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11. Usership

29 April 2015      

The new issue of Food Inspiration Magazine is out! We're going from usership to ownership. Read all about it!

Generation after generation saw possession as the ultimate status symbol. Your own house, a big car and towering stacks of CD’s. The current and future generations are done with this. For them, using and experiencing is what counts. We’re going from ownership to usership. How do you deal with this as an entrepreneur in the food and hospitality industry?

In this magazine:

  • Away with ownership, onwards to usership
  • Buy becomes borrow, in facts & figures
  • Community as a cornerstone
  • Production based ownership

Open the magazine

27: Terroir

The latest Food Inspiration magazine has arrived!

26: Deliciousness

The latest Food Inspiration magazine has arrived!

25: Rules of nudging

The new issue of Food Inspiration Magazine is out!

24: Scientific menus

The new issue of Food Inspiration Magazine is out!

23: New nomadic cuisine

The new issue of Food Inspiration Magazine is out!

22: Smart cooking & kitchens

The new issue of Food Inspiration Magazine is out!

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