Check out Food Inspiration Magazine edition 7: Foodtopia. What does our world of food looks like in 2025?

Food Inspiration Magazine likes to think about the future.
And this time our continuous curiosity led us to the concept of Foodtopia.
What does our world of food looks like in 2025? Check it out!

In this magazine:

  • Grant Achatz, Massimo Bottura & Richard Ekkebus about their Foodtopia
  • Future ingredients; cultured meat, insects and 3D foodprinting
  • Seaweed farmers about their harvest
  • Future restaurants: sustainable, responsible, healthy & local ingredients
     

Read the magazine here!