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Producenten
What's going on at Starbucks?
The international coffee chain welcomes third CEO in a short time
25 september 2024
|
3 min
5 promising food tech trends and innovations
Global Food Hack Summit in Switzerland focusses on climate
30 augustus 2024
|
4 min
Empowering women through beer
Kweza, Rwanda’s first craft brewery, is on a mission
19 februari 2024
|
7 min
Food rescue company Matriark had to build a new supply chain to support upcycling
“Finding a place to manufacture our first product took over a year”
12 januari 2024
|
10 min
On-demand breeding will change how we farm our food
Sound Agriculture uses nature-based solutions to make the food system more agile and resilient
14 december 2023
|
5 min
Food & Agriculture are major themes at the UN Climate Conference
COP28 in Dubai emphasizes the significance of plant-based menus
1 december 2023
|
3 min
Barnana creates tasty snacks from upcycled bananas
This B Corp is taking upcycled fresh produce to the next level
27 oktober 2023
|
6 min
Mocktails, kombucha and non-wines
As the sober curious movement grows, so do the drinking options
29 september 2023
|
5 min
Farmlink Project is on a mission to recover 1 billion pounds of fresh produce by 2025
“These students help shift farmers’ surplus to the people who need it most”
26 september 2023
|
8 min
The importance of food production in our climate approach
Food is crucial for achieving all Sustainable Development Goals
1 september 2023
|
3 min
GaeaStar offers an elegant, fine china experience with the convenience of disposability
As these ceramic cups turn to dust, they leave behind zero harmful waste
18 juli 2023
|
9 min
A revolution in farmed salmon, thanks to a more sustainable and healthier fish feed
Norwegian fish farm Kvarøy Arctic sets a new standard in salmon farming
30 juni 2023
|
7 min
A California nonprofit battles food waste and food insecurity, all at the same time
Farm to Pantry harvests surplus vegetables and fruits in Sonoma County from backyards, orchards, and farms
16 juni 2023
|
2:50
“Wasting less food is not rocket science”
Featured: Food Lab Talk with ReFED’s Executive Director Dana Gunders
2 juni 2023
|
4 min
Nine promising food tech trends and innovations
Annual FoodHack Summit focuses on sustainable climate solutions
20 mei 2023
|
6 min
Four future-oriented agri-food companies in North America
Farms that do things differently
12 mei 2023
|
5 min
Oatly pivoted from plant-based beverage producer to a lifestyle brand
Swedish company upends the status quo in 20 countries and counting
28 april 2023
|
3 min
Can Artificial Intelligence help us decide what’s for dinner?
The way AI will change the way we eat
3 maart 2023
|
4 min
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