Foodservice

The success story of an iconic Swiss vegetarian restaurant chain
The success story of an iconic Swiss vegetarian restaurant chain
Tibits founder Daniel Frei wants to make vegetarian food accessible for all
20 januari 2023 | 9 min
Food solution investments raised in response to a rising demand for food
Food solution investments raised in response to a rising demand for food
Sustainability Linked Loans and venture capital offer viable alternatives for traditional funding
13 januari 2023 | 3 min
Leading restaurateur in Seattle shares his business lessons after Covid-19
Leading restaurateur in Seattle shares his business lessons after Covid-19
Ethan Stowell: “I wouldn’t say that everything is back to normal”
7 januari 2023 | 6 min
Seattle's revival through the eyes of Food Inspiration's US correspondent Doug Koob
Seattle's revival through the eyes of Food Inspiration's US correspondent Doug Koob
A pioneer mindset makes Seattle one of the fastest growing cities in America
6 januari 2023 | 7 min
Craft soda from Seattle
Craft soda from Seattle
Rachel's ginger beer
4 januari 2023 | 3:06
At home in Seattle with YouTube star Kenji Lopez-Alt
At home in Seattle with YouTube star Kenji Lopez-Alt
Food Inspiration meets chef with 1.3 million followers
4 januari 2023 | 1 min
Local Tide: A casual dining restaurant serving fish with a vibe
Local Tide: A casual dining restaurant serving fish with a vibe
Victor Steinbrueck on his signature restaurant, atmosphere and menu
28 december 2022 | 5:04
Chef Wayne Johnson supports low-income communities in Seattle
Chef Wayne Johnson supports low-income communities in Seattle
FareStart has served more than 60 million meals since the start
28 december 2022 | 2:43
On trend tour in Seattle: Kitchen & Market
On trend tour in Seattle: Kitchen & Market
New concept is mixture between a grocery store and deli
19 december 2022 | 1:52
Food Inspiration's podcast tip 5
Food Inspiration's podcast tip 5
Food Inspiration helps you find your way in the podcast jungle
8 december 2022 | 5 min
Food trends for 2023
Food trends for 2023
Net positivity, protein transition and five other trends
25 november 2022 | 3 min
12 tips for new food entrepreneurs
12 tips for new food entrepreneurs
"Overcome the fear of failure" and eleven other entrepreneurial lessons
11 november 2022 | 3 min
The Managing Director at Dutch catering company Hutten is committed to changing our food system
The Managing Director at Dutch catering company Hutten is committed to changing our food system
A plea for limiting choices
24 oktober 2022 | 4 min
Tried & tested at the FoodHack Summit
Tried & tested at the FoodHack Summit
Seven promising foodtech innovations
2 september 2022 | 6 min
Kipster: A happy chicken lays climate neutral eggs
Kipster: A happy chicken lays climate neutral eggs
Ruud Zanders expands to the US with revolutionary chicken farm
5 augustus 2022 | 9 min
Will the market for personalized nutrition reach maturity in 2023?
Will the market for personalized nutrition reach maturity in 2023?
The challenges and opportunities ahead: an update on a quickly developing category
29 juli 2022 | 10 min
Tech startup Orbisk lets you fight food waste from your own trash
Tech startup Orbisk lets you fight food waste from your own trash
“As soon as we are able to forecast tomorrow's consumption, we will nip food waste in the bud”
11 juli 2022 | 9 min
A look inside Kitchen United, a NYC based ghost kitchen company
A look inside Kitchen United, a NYC based ghost kitchen company
16 digital brands that serve 1,000 dishes a day from a kitchen
24 juni 2022 | 2:45